Thin, dainty stems with small tender leaves. Fragrant and a light spicy taste similar to whole-grain mustard. When mixed with other ingredients you will notice the lightly nutty taste followed by an aftertaste of mild spice.

Nutritional information: These sprouts are high in vitamins A, C, K and E. Mustard microgreens contain a high density of antioxidants, fiber, folate, calcium, and iron. They are also surprisingly high in protein! Up to 3 grams per serving!